Unlock Culinary Excellence with the Louis Tellier 224810 Cake Mold Pan. This round, fluted pan is perfect for creating stunning desserts that will impress your customers. With a diameter of 4″ and a height of 1.2″, this cake mold is ideal for individual portions or small cakes. The double layer non-stick coating ensures easy release and quick cleanup, saving you valuable time in a busy commercial restaurant kitchen. The removable bottom allows for effortless presentation, while the PFOA-free construction guarantees the safety of your culinary creations. Designed by Louis Tellier, a trusted name in the industry, this cake mold pan is built to withstand the demands of a professional kitchen. Whether you’re baking delicate pastries or decadent cakes, the Louis Tellier 224810 Cake Mold Pan is a must-have tool for any commercial restaurant looking to elevate their dessert offerings.






